Harvest Dinner in The Greenhouse
Thursday, October 15th | 6–9 PM
Join us for an elegant evening celebrating the flavors of the season at our annual Harvest Dinner in The Greenhouse.
This year’s Harvest Dinner will feature a seated, plated dinner with seasonal hors d’oeuvres, a harvest salad, dual entrée, and dessert, all paired with Jolene Family wines. Your ticket includes four glasses of wine, with additional wine available for purchase throughout the evening.
Enjoy the evening with live music by Sweet Lonesome as you dine, sip, and take in the beautiful fall atmosphere of The Greenhouse.
Wine Club Members: $100
Non-Members: $120
Seats are limited, so reserve your spot early for this special fall evening in The Greenhouse.
The Harvest Menu
Stationary Hors d'Oeuvres
Zucchini Flat Bread Tarts
Boursin cheese, zucchini, roasted tomatoes & balsamic onions
Cranberry & Pistachio White Cheddar Truffles
Marinated Apricots
Marinated apricots topped with a feta cheese spread & almond
Salad Course
Harvest Salad
Field greens, shaved Brussels sprouts, sour cherries, pine nuts & balsamic blue cheese dressing
Artisan Breads
Assorted specialty breads, sliced, served with whipped butter
Dual Entrée
Caramelized Pearl Onion & Tarragon Chicken
Char-grilled and sliced chicken breast with a caramelized pearl onion & tarragon cream sauce (GF)
Herb de Provence Bistro Beef Medallions
Served with horseradish cream sauce
Seasonal Sides
Ginger glazed carrots
Butter thyme green beans
Dessert Course
Pumpkin-Gingersnap Tiramisu
Layers of pumpkin-mascarpone custard & gingersnaps brushed with Calvados syrup
Wine
Four glasses of wine are included with your ticket. Additional wine will be available for purchase throughout the evening.
Thursday, October 15th | 6–9 PM
Wine Club Members: $100 | Non-Members: $120
Special thanks to Mosaic Catering & Party Perfect 804 for making this event possible!
Limited seating is available. We look forward to welcoming you to The Greenhouse for an unforgettable evening of fall flavors, wine, and good company.